ABOUT US

Sustainably farmed seafood

Matorka is a company founded in 2010 and has been focused on land based aquaculture since inception

Matorka sustainable food

Matorka is a company founded in 2010 and has been focused on land based aquaculture since inception. The company was founded by a group of entrepreneurs that understood the potential of aquaculture, if it were done right.

Today the company has a production capacity of 1500 mt per annum and distributing its products to various countries in North America and Europe.

The company is Icelandic, and enjoys the deep roots that the seafood industry has had in Iceland since the country was settled over 1000 years ago.The company runs its own hatchery, quarantine, grow-out, processing and export department.

Every day thousands of customers enjoy our environmentally friendly and healthy production world wide.

All of Matorka’s production facilities are in Iceland

Production facilities in Grindavík

The majority of our activities is run out of Grindavik, which is in close proximity to the international airport Keflavik. Outside of Grindavik we run a hatchery north of Hella on the south coast of Iceland as well as our head office is in the capital region.